I love appetizers. They make any night feel special and festive. When I saw the recipe for Proscuitto Wrapped Pears, I knew I wanted to make it. I didn't get home until 8:00 tonight after I had a hair appointment and grocery shopping, but I still decided I wanted appetizers for supper, and I'm glad I did. I wrapped pear slices in proscuitto and a mixture of blue cheese, cream cheese, and almond milk. These wraps were delicious. They were the perfect combination of salty, sweet, and "blue cheesy" (yeah, I made that up, but it sound better than funky). I served the wraps with parsley buttered red potatoes and more fresh asparagus. The entire meal took less than 25 minutes to make. I will have this again!
No comments:
Post a Comment