I know, I know, St. Patrick's day is over, and even if I were posting this on St. Pat's, it's not every original. It is a meal that I love, so I thought I would post this. I've made Parsley Buttered Red Potatoes many times before, but I really think this is the best I've ever made. The secret is steaming the potatoes and adding lots of butter. It's so easy I don't know why I don't make this more.